Coppersmith Restaurant - Food VIC

Esauro88 Listen up everyone because if you haven’t been to this place before then it’s a call to book a table and give a try!! The food is absolutely delicious! The flavors were perfectly balanced and the presentation was stunning. Of course the service was incredibly attentive and made sure we had everything we needed despite being busy. Highly recommend this place for a memorable dining experience!

Moshe Hazan My favorite Japanese restaurant in Melbourne. I’ve been there many times, and the food is consistently amazing—always fresh and full of flavor. The service is extremely pleasant every time: friendly, attentive, and quick. Highly recommended!

Sharon Shamuyarira Really great food, got the avocado salsa delight and it had such great flavors, super great and quick service, would come back here. Nice and quiet too.

Abhinav Bidani Delicious Thai food! The pepper and garlic beef was super tender, the spice was absolutely perfect. Coconut rice - creamy and fragrant. Pad Thai - a classic done really well. Would recommend the garlic roti. Not only going back for the food but the customer service is extremely good. Friendly. Kind. And happy to be back serving guests.

Yasmin F. Had a hearty bowl of chicken and beef pho after a walk around Albert Park on a sunny Saturday. It was delicious, the broth and the vege were fresh! I would definitely come again, maybe for the banh mi next time. Saw another customer enjoyed a banh mi with his eyes closed!

John Mant Great place for a drink and the best souvlaki in town

Katelyn Harper We hosted a bridal shower at the Alberts Table at Kettle Black. It was the perfect intimate space above the cafe. The event staff were very responsive from day one and the staff on the day were very organised and lovely! The set menu was great and they even catered for dietries! We cant thank the staff enough for letting us host the perfect event here! Look forward to visiting again soon!

Denise Lam Nice casual pub for a Sunday lunch. Great friendly service. Food came out pretty quick, piping hot and nice portions. I got the Sunday roast which was beef. It was decent but would have liked a bigger portion but I am a big eater. The Yorkshire pudding was quite dense compared to others I have had (I’m from the UK), the sides were cooked perfectly, it was delicious. The desserts were all very well made. Between our table we got the full menu choice. Sticky date pudding, apple crumble, crème brûlée, chocolate pudding. Very generous portions and the hot desserts came out piping hot. Very yummy. All would be a good choice.

Mel and Aj Been here a few times now and never disappointed, always serve up great food and reasonably priced. Looking forward to coming back again soon! Added bonus s they are pet friendly :)

Kristi-Lee Kane I thoroughly recommend stopping in at Park Street Pasta and Wine. Truly an excellent experience from start to finish! Starting with the venue, its classic and welcoming, with multiple spaces depending on weather and party size. For the food, the foccaccia is not to be missed, freshly baked, a perfect way to start the meal with a delightful smoked ricotta and delicious, flavourful olive oil. The duck and veal agnolotti was so rich and meaty and perfectly balanced with the texture of the pasta, genuinely one of the best pasta dishes Ive had the pleasure of enjoying in life. The rabbit papardelle was also so satisfying on a cool evening, filling without being too heavy. As a side, the brussel sprouts provided a delicious contrast and palate cleanser between the dishes. Thank you to the staff both front of house and in the kitchen for a truly excellent meal!