South Ceylon - Food VIC

5 /5 Samiddhi Gunathilake: One of the best Sri Lankan restaurants I have ever been to. The place boasts a comfortable dining area and offers a diverse menu. The food was delicious, and the pricing was very reasonable. Customer service was friendly and efficient. Convenient parking is located outside. We highly recommend this place and hope to visit there again.

5 /5 Francis Jansz: I ordered take away Rice And Meat Curry 3 Vegies $15.Plus ordered egg fried rice $15.00. The meals were excellent. The place very Clean and staff very Polite. I will defineatly. Re order from this almost once every week. The Lady who served me is from Matara. And she is very Polite. And very talkative. Highly recommend to everyone. Who likes Srilankan Cooking. Customer Name. Servatious Francis Jansz. Of Huntingdale.3166 Vic.

4 /5 Jason: Had the $18 lunch buffet. Goes until 4pm. Some dishes were better than others. Papadums were provided in smaller pieces rather than typically larger servings. Came with the yogurt chilli. Two rice options: yellow and white. Meat curries: Pork, which is rare for Sri Lankan restaurants, was tender but a bit salty. Lamb was tender but most had bones and taste was quite mild. Chicken taste was ok but was quite dry. Vegetable curries Pineapple curry was novel, refreshing, excellent. Beetroot wasnt as muddy as it can be sometimes. Dhal was thicker than I prefer but still tasty. Potato was very average. Jackfruit was sour and somewhat mushy but had more bite than others Ive had. Sambar was spicy and fragrant. Also had a broccoli Sambar which was excellent. 40 degree day and air conditioning struggled to keep us comfortable.