Karlaylisi Restaurant - Uyghur Cuisine - VIC
Dingfan Zhang You can’t go wrong visiting this place for delicious Uyghur cuisine.
My favourites are stir-fried lamb with naan (馕炒肉) and grilled lamb skewers (羊肉串). The naan is crispy, and the lamb skewers are tender and juicy. Their handmade noodles are also a highlight.
The atmosphere varies by time of day, and it can be lively at busier hours.
Plus, the restaurant is halal-friendly.


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