Warung Agus - Food VIC

tanbeoi & dieuthu.y We are two girls, and we went to the restaurant at 6:50 PM on March 3rd, 2026. Foods: - Don Pork Loin (Tuesday $9.9): 9/10 (delicious, well-balanced flavor, slightly spicy, includes soy-marinated egg, good for a creamy texture) - Big Mama Pork (Hot pot - $29.90): 8/10 (okay at first, but a bit too sour later, meatballs had a slightly gamey smell) Vibe: 10/10, looks very much like Thai street food The waiting time for food was a bit long. I know the restaurant is busy, but the wait for the Big Mama Pork was over 30 minutes.

Nandeesh L S Outstanding Food and Excellent Service! I recently visited this restaurant, and it was an amazing experience! I ordered the Special Lamb Haleem, which was absolutely excellent—juicy, flavorful, and perfectly cooked. The Chicken 65 Gravy was another standout dish, with its rich, juicy texture and excellent taste that left me wanting more. The Mutton Biryani was perfectly spiced and tasted really good, making it a delightful choice. If you visit, don’t miss the Chicken 65 Biryani—it’s an absolute must-try and stands out as a unique and delicious option. On top of the fantastic food, the service was impeccable. The front counter staff were very polite and made the experience even better. This place is a gem for anyone looking for delicious, high-quality food and great service. Highly recommend it!

Kinson Loo Absolutely the best beef steak restaurant in Australia. Very good service. Nothing fancy. Always the same menu. Always the same good quality of food. It is a must-go restaurant for me every time I am in Melbourne. Highly recommended!

Minas Vagianakis Was actually unexpectedly great. Eating Greek food in Melbourne is usually very hot and miss affair (more miss if I’m honest) but this place was actually brilliant value for money. Food was beautiful and authentic. Portions were generous and the service was great. I hope this place stays around for a long time.

Hannah Kirk Such a beautiful place for dinner. Recommend sitting in the back courtyard if you can, reminded me a lot of the winery courtyards in Napa Valley. Food was delicious and service was extremely quick. The chicken wings and arancini were a stand out! Will definitely be back!

Nathanael Nunag Colombar isn’t just about classic Sri Lankan dishes — they’ve got a fun mix of fusion options too. Since we were already there, we went all in: aside from the calamari, we tried their Ceylon crab curry and even Nasi Goreng, which I always thought was only a Southeast Asian dish, but it turns out it’s popular in Sri Lanka as well. We finished with some Sri Lankan drinks like Faluda, and they also offer cocktails, including a refreshing virgin passionfruit mojito. Plus, staff are nice too!!!

Krishi Soj Very nice service and food was very high quality. We ordered, veg and prawn tacos; burritos, mexi chips, Spanish paella. jalapeño poppers and chimichangas. All were fresh and very tasty. Would highly recommend this place.

chen nico The pho here is absolutely delicious! The beef is incredibly fresh and tender, and the broth is rich and full of flavor. The noodles were cooked perfectly as well. Since it was Lunar New Year, the owner even kindly treated us to complimentary drinks, which was such a lovely surprise. We truly appreciated the warm hospitality. We really enjoyed our Sunday night dinner here — such a wonderful experience. Highly recommended!

Hritik Patil I honestly had one of the best Hyderabadi chicken dum biryanis I’ve had in Melbourne. The flavours were spot on proper spices, perfectly cooked rice, and tender chicken. It felt truly authentic, the kind of biryani that reminds you of back home. You really don’t find this level of authentic biryani easily in Melbourne. You can tell it’s made with care and tradition, not just for the sake of selling food. They also have a weekend buffet, which is definitely worth checking out if you want to try more dishes.

Timothy Martin Excellent food, a notch up from standard pub fare. I had the grilled snapper which was fleshy and tender, lightly dressed with some potatoes and greens and capers, and a slice of lemon. Everything was well balanced. I also had a bite of my partner’s southern chicken burger which had a great big M style special sauce. Her chips were good too, sliced with the peel still on and the right amount of crispiness. We were there for lunch and there was a comfortable family atmosphere. All in all, highly recommend.