The Bearded Pig- American BBQ - VIC
Chiggy Matt and the crew are masters of this craft and it shows not just by the feeling you get when you take your fist bite of the brisket but the moment you enter the place.
The crew greets you with a smile and run you through the menu. The sausage we had has been by far the best snag we’ve tasted.it was juicy and flavourful and completely blew us over.
Everyone in these reviews aren’t exaggerating when they say this is the best brisket in Melbourne.
What was also amazing to witness is the community they’ve created in a quiet industrial street. We left this place feeling extremely full, satisfied and more importantly happy.
There is seating inside and outside so if you’ve got this on your list and are contemplating trying this place out, this is your sign.
Thank you for taking care of us, we will be back and back with alot more of our friends to share the joy this place brings to our palette.


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