Ablas - Food VIC

Harry McGoldrick Quality Italian food in a relaxed atmosphere. Had a very nice lunch here seated in the outside area on a perfect weather afternoon. Outside was nicely shaded and had a relaxed vibe amongst the foliage. Food was incredible, we ordered the barramundi, a garlic pizza and a side and everything was top quality. Barra was cooked and flavoured perfectly and garlic pizza was so garlicy (in a good way) that we could smell it from the kitchen. Also the complementary bread was doughy deliciousness. Service was also a highlight, very friendly and good with recommendations. Even recommended me a glass of wine that wasnt on the menu and it was a perfect match to my fish. Overall would definitely recommend as one of the top restaurants in Lygon St and will be back!

silent tripper Where can you find a full generous tasty bento with a fruit on the side in this world for $15.30 than in Melbourne. This is the best open secret in this city which might put off everyone because of its distance from the city. If the resto ended up going bankrupt cos theyre charging too cheap, i would be the first one to crowdfund them.

James Kantin Indonesian eatery Carlton is such a good find! The food is tasty, portions are generous, and the staff are always welcoming and flexible. Perfect place for a quick, authentic, satisfying meal. Great place for anybody

Michelle Howells What a gem this was. We took a chance on something new and it was an awesome experience. The waitress was so friendly and helpful. She made recommendations, answered all our questions and made suggestions. The food was fabulous. The prices are very reasonable and the portions are very generous. A very enjoyable experience.

Hyun Hak Visited Gaon Gomtang and had a fantastic meal. The gomtang was rich, clean, and deeply comforting, with generous portions of tender beef and perfectly cooked noodles. The broth was light yet full of flavor, she said made by wagyu beef showing how much care goes into the preparation. The side dishes were fresh and well-balanced, especially the kimchi, which paired beautifully with the soup. The beef bulgogi was also excellent—well-marinated, juicy, and cooked just right. Overall, the food felt authentic and hearty, just like a proper Korean comfort meal. Great quality, generous servings, and a very satisfying experience. Highly recommended if you’re craving real Korean gomtang.

Madison Ray Insanely good!!! All I can say is wow. The flavours are incredible. The Tom Yum Burrata is one of the best dishes I’ve ever had. The way they balance all the flavours in everything just makes sense. Service was fantastic and the atmosphere was beautiful, even had a DJ with awesome dinner vibe tunes. Cant wait to go back.

Ankit Bhujel ⭐️⭐️⭐️⭐️⭐️ La Bottega is a must-try. Fresh, flavourful food, warm service, and a cosy atmosphere that makes you want to come back. The dishes are consistently well-made, and the staff are genuinely attentive. One of the best spots if you’re looking for quality and comfort. Highly recommended

Leeor Meirovitz I took a friend to SOWL for their birthday, and we had a great experience. The restaurant itself strikes a perfect balance—it looks classy and very nice without feeling posh or stuffy. We started with the pickles, bread, and the taramasalata, which were all absolutely incredible and fresh. The bread looks like a piece of art, and the taramasalata was wonderfully refreshing and fluffy. The only dish that missed the mark was the tuna crudo; the fish just didnt shine and the flavours were a mess. For our main course, we shared the “Lamb of Gods,” the goat curd ravioli, and the cauliflower gratin. The lamb was a clear highlight—flavorful, perfectly slow-cooked, and a generous portion for two. The ravioli was really tasty, offering a unique and balanced taste. (A quick tip: its a smaller dish, so dont order it as a standalone main unless you have a bunch of other food). The cauliflower gratin was another very nice and tasty side. We finished with the espresso martini tiramisu. It was very tasty (and sweet!), though it was served in a tall glass, which was a bit awkward to share. Finished the meal absolutely full. What really stood out, however, was the service. The team was ultra-attentive, our water was never empty, and everyone had genuine smiles. You could feel they were doing everything possible to create a good experience. I’d definitely come back again with friends.

S Really lovely place. The crepes are absolutely delicious and fresh. There’s so many different options to have in both savoury and sweet, so there’s no way you can’t find something you like! Coffee is also very well made. The service is really good. They’re very attentive and quick. The atmosphere is lovely with the French music in the background and the big open space with the window. I will definitely be back to try more flavour options but I really recommend the La Gourmande - delicious with the fresh fruit and ice cream!

karina Huang A truly elegant Thai brunch experience in Carnegie! BKK in Carnegie is an absolute gem for those seeking a refined and modern take on Thai cuisine. The interior is beautifully designed with a minimalist, gallery-like aesthetic—perfect for a leisurely brunch or a special catch-up with friends. The Tom Yum Lobster Pasta was a highlight—succulent lobster tail paired with tangy, aromatic tom yum sauce and finished with popping fish roe. The Crispy Pork Congee was equally impressive, with silky rice porridge and perfectly crackled pork belly, accompanied by delightful Chinese-style doughnuts. Don’t miss their show-stopping Mango Soufflé—it’s incredibly light, fluffy, and served with coconut ice cream and sticky rice. The Soft Shell Crab Roll was fresh and crispy, and the Matcha Tiramisu with cream cap was a lovely, not-too-sweet twist on the classic. Service was attentive, and every dish felt thoughtfully presented. A bit on the pricier side, but well worth it for the quality and experience. Highly recommended for a stylish and satisfying brunch!