Barmah Park Restaurant & Cellar Door - Food VIC

5 /5 Really Rielly: Wonderful service from the lovely Nadine and the food was amazing! Beautifully balanced and considered dishes. Particularly loved the beef brisket entree and zucchini flower with crab starter. mango mouse and cheesecake was also yum. Enjoyed each dish. We came to celebrate my Grandmothers birthday and they came out with her dessert and candle. Lovely touch. Would recommend and come back

5 /5 Kevin Ko: We had a great time! The environment, food, and service were all fantastic. Everything ran smoothly and made for a very relaxing experience. It’s a wonderful venue for medium to large group gatherings. A big shout-out to James and Louise at the front for their great service and for really looking after us. Also, a huge thank you to the head chef, Matt, and the entire kitchen team. We’re truly grateful for all of you.

5 /5 Alex Lee: Had great lunch yesterday, service was attentive. Nice ambience indoor seating. We sat outside as we had our dogs with us- terrace area had awning that gave us some shades. Food were pretty good.

5 /5 SV: Omg This is the best restaurant I’ve ever been to in my 28 years of being alive. Every meal was cracker and pwoh the barramundi is the best barra I’ve ever had I swear. 20/10 food and service. Nadine provided outstanding service from start to finish. She was friendly, attentive, and made us feel genuinely welcome. Our orders were perfect, and she checked in at all the right times without being intrusive. She really helped make the experience enjoyable. Legend. Also the lovely girl that was bartending made us the most amazing cocktail.

5 /5 Angela Mok: We were served by the lovely Nadine who was very welcoming. The team at Barmah Park were very accommodating to our dietary requirements (vegan). The dishes had great flavours and the vegan options were well considered rather than just an afterthought - the kiwi coconut panna cotta was a refreshing touch to finish off the meal. Wines were fantastic; we had the Barmah Park vintage shiraz and skin contact pino gris. Highly recommend !