Laksa Village - VIC
Peter Koh Highly recommend Laksa Village CNY menu, one of the best that we have tasted, the Lo Yu Shang was generous and tasty with lots of salmon pieces and delicious salad with sauces well made and not too sweet, the crab meat soup was delicious and very tasty and generous, the lobster ginger noodles was so fresh and delicious and quite a young lobster with lots of meat and the shell was so soft that our teeth were able to sink into its shell to get at the generous wholesome and tasty meat and not overcooked, the glutinous rice in lotus leaf was one of the best we have tasted, full of flavour and ingredients , the Murray Cod fish was so fresh and big, it has to be the highlight of the CNY menu. The Yam basket with scallops was wonderful with scallops so tender and yam so smooth that it melts in your mouth.The Pork Hork dish with fish maw , Abalone and mushroom have to be the second highlight of the menu, it looked and tasted heavenly. Service with a smile from Ann, Sylvia and staff are the best, ever so hardworking, and always ready to meet your expectations under pressure without complain. Highly recommend Laksa Village CNY menu for one last Lo Hei to end CNY of the Fire Horse before the CNY celebrations end, you will not regret.


List 15 Budget-Friendly Restaurants Near You in Doncaster East, VIC (part 2)




